For a limited time only, make 2025 your "lucky in love" year with our all-in-one wedding package filled with romantic perks, special services and incomparable settings.
Monnipa Rungthong, chef de Cuisine of Thiptara at The Peninsula Bangkok returned to transport her Thai cuisine mastery to Spices and her signature menu will remain available to 1 June.
Thrill your loved ones with a gift card that unlocks a host of dine-in culinary delights at The Verandah and Spices!
The newly launched Pre-Wedding Photoshoot Package allows you access to designated venues and the bridal changing room, with special offer on selected restaurant for the day.
Grab your shades and round up friends for a sensational Saturday by the bay!
Savour a succulent 100% grass-fed Argentinian prime Angus beef steak grilled to perfection, paired with a bottle of Chateau Bonnet Rouge, and enjoy The Repulse Bay's signature soufflés as a sweet ending.
An all-new Sunday Champagne brunch presents a plentiful seafood selection and appetisers, as well as refined desserts for the finale.
Enjoy with a special someone or make it a party of four to receive one of the dinner sets with our compliments.
Celebrate birthday or any special occasions and book a surprise dinner with a full-on feast at Spices!
Got late afternoon hunger pangs? Fill up with Spices’ hearty, satisying noodles.
An air of sophisticated elegance sets the tone for intimate meetings in The Reading Room with its majestic fireplace, attentive service and exquisite cuisine.
An elegant setting surrounded by verdant gardens and the option to open to ocean breezes, The Marquee is a year-round favourite for all occasions.
Your ideal mid-week chill-out destination with wines, Champagnes and classic cocktails at a special price.
