The rich history of the original Repulse Bay Hotel dates back to 1920 - - and The Repulse Bay of today remains the jewel of Hong Kong's southside.
Inspired by a collection of vintage photographs, colourful memorabilia and amusing anecdotes, these cocktails paint an evocative liquid portrait of this iconic destination through the 20th century.
Monnipa Rungthong, chef de Cuisine of Thiptara at The Peninsula Bangkok returned to transport her Thai cuisine mastery to Spices and her signature menu will remain available to 1 June.
Thrill your loved ones with a gift card that unlocks a host of dine-in culinary delights at The Verandah and Spices!
Grab your shades and round up friends for a sensational Saturday by the bay!
Celebrate birthday or any special occasions and book a surprise dinner with a full-on feast at Spices!
Got late afternoon hunger pangs? Fill up with Spices’ hearty, satisying noodles.
Your ideal mid-week chill-out destination with wines, Champagnes and classic cocktails at a special price.
