The relaxed charm and grandeur of the original Repulse Bay Hotel lives on at The Verandah. Evoking the serene ambience of a seaside garden, this nostalgic and tasteful restaurant offers refined all-day dining with a menu of traditional and contemporary Continental cuisine, with discreet yet attentive service. Meet for a traditional English afternoon tea to imbue any social or family gathering with warmth, or plan the perfect marriage proposal in front of a romantic ocean view.
Closed every Monday and Tuesday except public holidays. Last order for lunch at 2.30pm; dinner at 9pm. Opening hours may differ during festive periods. Please check with the restaurant for details.
For enquiries about dining reservations, please contact the restaurant at +852 2292 2822 or email verandah@therepulsebay.com.
Step into a wide, wonderful world of wine with unlimited tastings of more than 70 vintages and exquisite culinary delights.
The Verandah is now serving up your morning coffee fix and satisfying cravings with homemade baked treats for a sweet start to your day!
Enjoy with a special someone or make it a party of four to receive one of the dinner sets with our birthday compliments.
Celebrate the vibrant culinary culture of the world's most famous rivieras with the new à la carte menu.
An all-new Sunday Champagne brunch presents a plentiful seafood selection and appetisers, as well as refined desserts for the finale.
Inspired by London’s dazzling Chelsea Flower Show, The Verandah presents floral-themed afternoon teas featuring exquisite sweet and savoury treats.
