SUMMER SUNDAY BRUNCH
The Verandah
$698 / Adult; $418 / Child
Treat yourself to an indulgent seafood feast featuring lobster and snow crab legs, freshly prepared crudo and ceviche, and an array of ocean sourced delicacies. Dive into the live stations including seafood risotto, carved Iberico ham and Asian delicacies, as well as main course choices. Be sure to save room for our spectacular dessert selection, showcasing beautifully crafted pastries and sweet creations that taste even more exquisite than they look.
Keep the good vibes flowing with a two-hour free-flow of selected wines, cocktails, beer and juices, available at an additional charge.