Discover the culinary mastery of our new Executive Chef, Jordi Vallès Claverol, at The Repulse Bay. Indulge in Chef Vallès’ exquisite summer tasting menu and sharing plates featuring vibrant Mediterranean flavours.
Check out our guest mixologists with their exclusive cocktail creations, featured one Friday each month.
Discover the culinary mastery of our new Executive Chef, Jordi Vallès Claverol, at The Repulse Bay.
An all-new Sunday brunch presents a plentiful seafood selection and appetisers, as well as refined desserts for the finale.
Thrill your loved ones with a gift card that unlocks a host of dine-in culinary delights at The Verandah and Spices!
Your ideal mid-week chill-out destination with wines, Champagnes and classic cocktails at a special price.
