Father's Day Brunch

Sunday, 15 June

11am – 2.30pm

$1,088/ Adult; $658/ Child

Add a special price of $380 per person for a cocktail class with complimentary cocktail glasses

 

Make the Father’s Day’s Sunday sparkle with The Verandah’s Sunday Brunch featuring plentiful, sumptuous seafood, premium European appetisers, Asian delicacies and hearty main course choices, as well as refined desserts and pastries for the grand finale.

 

What’s more, impress your father by adding a cocktail mixing class with our Beverage Team, led by Marvis Lo, to your experience—paired with a meal at The Verandah or Spices. Marvis will share expert insights into crafting timeless cocktails in The Repulse Bay style, including the Negroni, Old Fashioned, and Tom Collins. Each guest will also receive a complimentary pair of cocktail glasses.

 

4.30pm – 6pm

Bamboo Bar

Regular standalone price: HK$480

 

*All the above prices are subject to 10% service charge.

 

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