Healthy Seasonal Fair - Asparagus Specialties
Asparagus, one of the most nutritionally balanced vegetables, is presently in peak season. From now until 11 May, the finest green asparagus from the United States and white asparagus from France make perfect dishes to enjoy when looking for something fresh and healthy.
Three-course set menu at $588
Including an appetiser, a main course and a Grand Marnier souffle
Four-course set menu at $688
Including an appetiser, soup, a main course and a Grand Marnier souffle
A la carte menu is also available.
Appetisers
Green asparagus meuniere
served with a lemon sabayon and white onion confit
White asparagus "a la Maltaise"
gratinated white asparagus with parmesan and orange zest,
espelette chilli powder sabayon and red wine oxtail reduction
Saltimbocca of white asparagus
with melted sage butter
Asparagus omelet
with fontina cheese
Soup
Cream of green asparagus
with goose liver royal and black truffle oil
Main courses
Slow roasted supreme of guinea hen
asparagus and wild mushrooms fricassee,
fondant potatoes, roti jus
Grilled scallops and king prawn
on white asparagus risotto, saffron emulsion
Braised veal shank with Grand Marnier reduction
welted white and green asparagus, potato gnocchi
Mother's Day and Father's Day Brunch
Celebrate Mother's Day and Father's Day with your beloved family members whilst enjoying the best Sunday Brunch in town at The Verandah. It features an array of deluxe fare including Alaskan king crab legs, scallop and prawn ceviche, ocean-fresh seafood, meaty and juicy oysters, sashimi, carving of the day and cook-to-order main courses at your choice. Together with all home-made desserts and a variety of delicious souffles or crepes prepared à la minute - always a great way to finish up! The New Orleans Band will definitely add mood to the day.
Mother's Day (May 11) Father's Day (June 15)
$418 per adult / $209 per child
All prices, except where stated, are subject to a 10% service charge.
SPICES
Reservations: (852) 2292 2821
Email: spicestrb@peninsula.com
Asian Barbecue Buffet Dinner
The ever popular Asian Barbecue Buffet Dinner will be available again from 15 March until 10 May. Barbecue favourites will be served along with Japanese, Thai, Vietnamese and Indonesian delicacies. Simply irresistible. Prices at $358 / $179 per adult / child.
Golden Triangle Promotion
The Golden Triangle is an area of around 350,000 sq km that overlaps the mountains of four countries of Southeast Asia. Explore the mysterious Golden Triangle by sampling authentic Burmese, Vietnamese, Thai and Cambodian cuisines in Spices in May and June. Savour crispy spiced soft shell crab with pomelo and mizuna salad, deep-fried prawns wrapped in rice vermicelli, cha-ca monk fish with turmeric and dill, garnished with egg noodles, braised pork spare ribs cooked with cumin, lemongrass green curry, bamboo shoots and basil leaves, and much more.
Happy Mother's Day
Pamper your Mum with our enticing Asian Barbecue Buffet Dinner in the beautiful garden setting of Spices, featuring Thai, Japanese, Vietnamese and Indian delicacies. Barbecue favourites including prawns, lamb chops, steak, snapper, satays are complemented by a range of Asian dishes, freshly baked naan bread and a superb Asian salad selection and an array of sinful desserts.
Mother's Day (May 11)
$358 per adult
$179 per child (3 to 11 years old)
